Sat,  Dec. 8th. Pressing Napa Cab 10 am.

Sat Dec 15th Bottling Limoncello and Cherry Brandy



​2018 Agenda

The Home of International Award Winning Wines

North Coast Wine Club

Call 440-821-4822 Tom

          216-215-2586 Dave

HELLO NCWC MEMBERS!
Here is the Line Up for 2018 North Coast Wine Club
Feel Free to share this with friends and family.  
The Wine Club is looking for new memberships to help grow the club.


COMING SOON!

Confirmed dates in  RED

We have some very exciting events going on in 2019!



  • LimonCello Cherry Brandy
  • Wine of the Month Starting Jan 2019
  • Workshops Starting January 2019


See below for an agenda of events




See Events calendar below to plan ahead. 

Upcoming Events

We will be making the Limoncello and Cherry Brandy

THESE ARE GREAT, UNIQUE GIFTS TO GIVE OUT

It's that time of year to make Limoncello & Cherry Brandy.


We are shaping up the end of the year events.

Now is the time to order your Limoncello and Cherry Brandy for the Holidays

They make Great Gifts and Stocking Stuffers

1/2 Bottles 375 mL will be $13 each

Full Bottles 750 mL will be $20 each

We also will be getting some of that fantastic Olive Oil from last year

1/2 Bottles 375 mL of Olive Oil be $15 each

We also will have some Zinfandel Port $15 for 375 mL bottles

Limoncello     375 ml $13 


Limoncello     750 ml $20


Cherry Brandy 375 ml $13


Cherry Brandy 750 ml $20


Olive Oil           375 ml $15


Zinfandel Port  375 ml $15


If you have a juicer please bring it to help in juicing the lemons also, bring empty containers to take home the fresh juice

Food provided by the club TBA

July
Niagara-on-the-Lake Field Trip 
July 26


August
Free Winemaking Workshop and New Member Recruiting Party 
Bottling
August 25th 
Plan and place grape/juice orders for wines to make in September/October


September
Bottle 2017 Reds - then they are available for pick up

Sept 8th Sept 15

Sept 13th WineMakers Workshop
2018 Grapes arrive. 
Start the winemaking process: Crush, Ferment, Press, and Rack throughout the next two months.


October
3rd Annual Hobo Party Oct 20th
More 2018  Grapes arrive
Continue the winemaking process:  Crush, Ferment, Press, and Rack
2018 White Juice arrives: Ferment, Rack
 

November 
Rack White Wines
Rack Red Wines to Barrels
Place orders for Lemon / Lime Cello, Cherry Brandy, and Port


December        
Press Napa CabDec 8th 10 am

Bottle Lemon/Lime Cello, Cherry Brandy, and Port Dec 15th 10 am
Once completed, Bottle and distribute the above


January


Wine of the MonthPinot Noir  Jan 16th 6.30
Fill Barrels with 2018 finished wine 

Beer Making?


February
Sensory Workshop 
Feb 24th
Barrel Tastings 
Beer Making?


March

Bottling White Wines  March 17th
Barrel Tastings

Wine of the Month: Nebbiolo March 21st
Vineyard Wood's Rent-a-Row Meet & Greet  


April
Wine Making from Frozen Must or Chilean grapes 

Barrel Tastings April 14th

Wine of the Month: Chardonnay April 18th
Crush, Ferment, Press, and Rack Frozen Must or Chilean grapes


May 
Bottle last years 2017 Spring Chilean Wines, then they are available for pick up May 5th

Wine of the Month: Rose` Wines May 16th
Racking 2018 Spring made wines


June
3rd Annual Summer Garden Party 
June 23

Wine of the Month YTBD
Rack 2018 Spring Wines to Barrels